We apply the unique traits of nature’s elements to our cuisine. The attributes of fire, water, earth & air cultivate ideas and inspire our menu. We search for the finest produce from the surrounding Markgräflerland countryside where the tempo of the seasons is easily observed. Pristine ingredients are handled with passion and creativity to create dishes that are sophisticated, yet humble and inviting.
Open Wednesday-Sunday from 6pm
Please advise us of any dietary requirements when booking.